Minnestrone Soup

Minnestrone Soup
Minnestrone Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    lb Italian sweet Sausage

  • 1

    tbsp olive oil

  • 1

    cup diced carrots

  • 1

    clove garlic,minced

  • 1

    cup diced onion

  • 1

    tsp basil

  • 2

    zucchini ,sliced

  • 2

    10oz cans beef bouillon

  • 2

    soup cans water

  • 1

    lb Italian tomatoes

  • 1/2

    cup rice

  • 1

    lb white kidney beans

  • 1/2

    cup red wine

  • salt and pepper to taste

Directions

Ahead of time slice sausage crosswise and brown in olive oil in deep saucepan or Dutch oven. Add onions,carrots,garlic and basil. Cook 5 mins.Add zucchini,tomatoes with liquid,water,salt and pepper. Bring soup to a boil. Reduce heat and simmer covered for 1 hour.Add beans with liquid,rice and wine. Cook 20 mins until rice is done. Top with parmesan cheese. Best served with french bread.

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