Tiger Butter *

By Ksteve10

from Ashley Campbell

Ingredients

• 2 (12oz) bags white chocolate
• 1 small jar of peanut butter
• 2 (12oz) bags semi-sweet chocolate
• Wax paper

Preparation

Step 1

1. Melt the white chocolate and peanut butter together on the stove.

2. Melt semi-sweet chocolate separately (in the microwave).

3. Put wax paper down on a cookie sheet and pour the white chocolate/ peanut butter mixture on the cookie sheet.

4. Pour the semi-sweet chocolate on top.

5. Use a knife to swirl the different mixtures together.

6. Place in the fridge for about an hour. When it hardens cut up and enjoy!