Slow Cooker Ropa Vieja

Slow Cooker Ropa Vieja
Slow Cooker Ropa Vieja

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    pounds flank or thin-cut round steak

  • 1

    large chopped white or yellow onion

  • 2

    stalks thinly sliced celery

  • 3

    cloves minced garlic

  • 1

    Tablespoon cumin

  • 1

    teaspoon fine sea salt

  • 1/2

    teaspoon black pepper

  • 1 1/2

    cups chicken broth

  • 1/4

    cup sherry vinegar

  • 1/2

    cup chopped cilantro

  • 1/2

    cup finely chopped jalapenos

  • cooked rice

Directions

Place all ingredients except the cilantro and jalapenos in the slow-cooker, and cook on low for 8 hours. Remove the meat and let stand to cool for about 10 minutes. Shred the meat and return it to the slow-cooker. Add the cilantro and jalapenos and cook another 10 minutes. Serve over cooked rice.

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