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Chocolate filled bon bons

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Ingredients

  • 3/4 cup crisco
  • 12 cup sugar
  • 1/4 cup brown sugar
  • 1 egg
  • 2 tea vanilla extract
  • 1/2 tea almond extract
  • 1 1/4 cup flour
  • 1/2 tea baking powder
  • 1/2 tea salt
  • 12 cup finely chopped nuts

Details

Servings 4

Preparation

Step 1

Cream crisco, sugar and brown sugar
Add egg, vanilla and almond extract
Blend flour, baking powder, salt and nuts
Form doug in 1 inch balls and press around hershey kiss.

Bake on ungreased cookie sheet at 350 until done

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