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Carrot Cake

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Ingredients

  • Cake
  • 1 1/2 c oil
  • 2 c sugar
  • 4 eggs
  • 2 c flour
  • 2 tsp soda
  • 3 c grated carrots
  • 1 tsp. salt
  • 3 tsp. cinnamon
  • 2 tsp. vanilla
  • Icing
  • 1 stick butter
  • 8 oz cream cheese
  • 1 pkg confectioners sugar
  • 2 tsp. vanilla

Details

Servings 12
Preparation time 30mins
Cooking time 31mins

Preparation

Step 1

325 oven

Combine sugar, oil & eggs. Sift flour, soda, salt, cinnamon. Add to sugar mizture and beat well. Add vanilla, carrots. Bake in greased pan for 1 hour.

Mix all icing ingredients together and beat well.

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