- 4
- 10 mins
- 40 mins
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Ingredients
- 1 cup hot water
- 1 pkg. (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken
- 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces
- 1 can (10 fl oz/284 mL) condensed cream of chicken soup
- 1/3 cup sour cream
- 3 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained
Preparation
Step 1
HEAT oven to 400°F.
ADD hot water to stuffing mix; stir just until moistened.
COMBINE remaining ingredients in 13x9-inch baking dish; top with stuffing.
BAKE 30 min. or until casserole is heated through and chicken is done.
nutritional information
serving size = 2 cups (500 mL)per serving
Calories 400 Total fat 10 g Saturated fat 3.5 g Cholesterol 75 mg Sodium 820 mg Carbohydrate 42 g Dietary fibre 4 g Sugars 10 g Protein 33 g Vitamin A 20 %DV Vitamin C 8 %DV Calcium 8 %DV Iron 25 %DV
Nutrition Bonus
This quick and easy meal can be part of a healthful eating plan. As a bonus, the vegetables provide a good source of vitamin A.