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Heavenly Hash


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  • 1-3oz. orange jello
  • 1-3 oz. vanilla pudding (not instant)
  • 1-3 oz. tapioca pudding (not instant)
  • 8 oz. cool whip
  • 1 small can pineapple (crushed and well drained)
  • 3 C. water



Step 1

Cook puddings and jello in 3 c. water. til thick. Refrigerate til slightly jelled. Fold in cool whip and pineapple. May add mini marshmallows, mandarin oranges, nuts or any other desired garnish.

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