0/5
(0 Votes)
Ingredients
- 1 cup butter or margarine softened
- 1 ½ cup brown sugar lightly packed
- 1 egg
- 1 ½ tsp vanilla
- 2 ½ cups quick cooking oatmeal
- ¼ cup coconut, desiccated unsweetened
- 1 tsp baking soda
- ½ tsp salt
- 1 ¼ cup all purpose flour
- 1 cup M&M’s Semi-Sweet Baking Chocolate Candies
Preparation
Step 1
Preheat oven to 350 degrees. Cream together butter (or margarine) and brown sugar. Add egg and vanilla; mix to combine. Blend in remaining ingredients and mix well.
Drop dough by rounded teaspoonfuls onto an ungreased cookie sheet. Leave about 2 inches between cookies to allow for spread during baking. Bake for 8 – 10 minutes or until golden brown in color. Remove from oven and let cool on cookie sheet for 5 minutes. Transfer to wire rack and allow to cool completely for about 10 minutes. Makes 4 dozen cookies