Pork Chop and Rice

Servings: 6 servings



(1) Combine rice, seasoning packer and rice mix and water, place in a lightly greased 9x13 baking dish. (2) Sprinkle pork chops with pepper and place over rice mixture. (3) Cover and bake at 350 for 45 min. (4) Uncover casserole; combine soup and milk and pour over chops. Bake uncovered another 15 min.