BLINTZ SOUFLE

By CherylMH

easy brunch dish

Ingredients

• 18 assorted frozen blintzes
• 5 tbsp. butter
• 6 eggs
• 2 1/4 cups sour cream
• 1 1/2 tsp. vanilla
• 1 1/2 tbsp. orange juice
• 1/3 cups sugar
• 1/2 tsp. salt
• 1/2 tsp. cinnamon

Preparation

Step 1

Preheat oven to 350 F. Melt butter is 9" X 13" baking dish. Lay frozen blintzes in pan. Combine rest of ingredients except for cinnamon, in a bender and blend well. pour mixture over blintzes and then sprinkle with cinnamon. Bake one hour and serve hot.