Easy Nutty Peach Crisp

By Connie

Made with package cake mix

Ingredients

• 1 can (29) ounces sliced peaches (do not drain and
• do not use sugar free)
• 1 package butter pecan cake mix
• 1/2 cup melted margarine
• 1 cup flaked coconut
• 1 cup pecans

Preparation

Step 1

Layer ingredients in order as listed in a 13 x 9 " ungreased pan. Bake at 350 degrees for 55 to 60 minutes.