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Ingredients
- 1 stick oleo
- 1 cup graham crackers
- 1 cup coconut
- 1 cup chocolate chips
- 1 can Eagle Brand
- 1 cup pecans
Preparation
Step 1
Melt butter in pie pan. Add cracker crumbs and shape for crust. Mix coconut, chocolate chips, pecans - in that order.
Bake at 350 for 20 minutes.