The Dr. Oz Anti-Aging Salad

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Ingredients

  • Ingredients
  • Watercress
  • 1 apricot
  • 1 cucumber
  • 1 blood orange
  • 1/2 ½ eggplant
  • Olive oil
  • Garlic
  • Black pepper
  • Apple cider vineger
  • Directions
  • Use watercress as your greens. Chop up one fresh apricot, one small cucumber, and add to water cress.
  • Cube 1/2 of an eggplant (add more if desired), drizzle with olive oil, garlic and black pepper. Roast in oven for 40-45 minutes at 400° F. Place on top of salad.
  • Dressing
  • Juice one blood orange; mix juice with 2 teaspoons of olive oil and ¼ cup apple cider vinegar in a bowl. Toss over salad.

Preparation

Step 1

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