Orange Balsamic Vinaigrette

By Texaschef11

Ingredients

• 3/4 cup orange juice
• 3 tablespoons balsamic vinegar or red wine vinegar
• 3 tablespoons grated orange peel
• 1 to 2 teaspoons packed brown sugar
• 1 teaspoon ground cumin
• 1/2 cup olive oil
• Salt and freshly ground pepper to taste

Preparation

Step 1

1. Place the orange juice, vinegar, peel and cumin in a blender. Blend for a few seconds. While the motor is running, slowly add the oil in a small stream until mixture is emulsified. Season to taste with salt and pepper.

Makes about 1 1/2 cups dressing.