snack - savoury roasted chickpeas

Photo by Tina T.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups cooked chickpeas

  • 1 1/2

    tsp. salt

  • 1

    tsp. smoked paprika

  • 1/4

    tsp. chili powder

  • 1/4

    tsp. cayenne pepper

Directions

Preheat the oven to 400 degrees. Stir together the seasonings in a small bowl. Pour them over the chickpeas in a large bowl and stir to coat evenly. Place the chickpeas in a single layer in a roasting pan or on a cookie sheet with sides. Bake for 35-40 minutes, stirring every 10 minutes. These can be stored in an airtight container at room temperature.

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