Holly Cookies - Chris Abell

By CathyRice

Ingredients

• 1 stick Margerine
• 40 large Marshmallows
• 3 tsp Green Food Coloring
• 1 tsp Vanilla
• 4 cups Corn Flakes
• Red Hots

Preparation

Step 1

Melt margerine in double boiler. Add marshmallows. After melted, add green food coloring and vanilla. Stir in corn flakes. Keep warm. Drop on greased waxed paper by teaspoonfuls. Put 1-2 red hots in middle while warm.