- 2
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Ingredients
- 2 cups vanilla ice cream
- 1 1/2 oz Brandy
- 1 oz dark creme de cacao
- cocoa
- nutmeg
Preparation
Step 1
Combine first 3 ingredients in electric blender and process until smooth. Use large brandy glasses and fill 1/2 full. Garnish with cocoa and nutmeg.