Firecracker Shrimp

Photo by
Adapted from facebook.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from facebook.com

Ingredients

  • 1/2

    cup apricot preserves

  • 1

    teaspoon canola oil

  • 1

    teaspoon soy sauce

  • 1/2

    teaspoon crushed red pepper flakes

  • 1

    pound uncooked large shrimp, peeled and deveined

Directions

1. In a small bowl, combine the apricot preserves, oil, soy sauce and pepper flakes. Thread shrimp onto metal or soaked wooden skewers. 2. Grill, uncovered, over medium heat or broil 4 in. from the heat for 2-3 minutes on each side or until shrimp turn pink, basting frequently with apricot mixture.

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