0/5
(0 Votes)
Ingredients
- 2 ounces tequila
- 1 ounce coconut rum
- 1 1/2 ounces pineapple juice
- 1/4 ounce lemon juice
- 3 ounces seltzer
Preparation
Step 1
Instructions
Fill a large cocktail shaker, combine the tequila, coconut rum, pineapple juice and lemon juice. Shake well.
Pour over ice and top with seltzer and a lemon wedge.