Overnight Buns

By Nanadi-2

Ingredients

• 1 tsp. sugar
• 2 tbsp. yeast
• 1 c. warm water
• 3 c. warm water
• 1 tbsp. salt
• 1/2 c. sugar
• 1/2 c. crisco
• 1 egg
• flour

Preparation

Step 1

Mix sugar, yeast and 1 c. warm water together and let stand.
Mix water, salt, sugar, crisco and egg together and add yeast mixture. Add flour to make soft dough. Let rise 2 hours, mix down. Let rise and make into buns. Let stand overnight and bake at 400 degrees for 15 to 20 minutes.