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Scalloped Potatoes

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Ingredients

  • 1 can cream of mushroom soup
  • 3/4 c. milk
  • Dash pepper
  • 3 to 4 potatoes, thinly sliced
  • 1 medium onion, sliced
  • Paprika
  • 2 tbsp. butter

Details

Preparation

Step 1

Preheat oven to 375 degrees.
Mix together soup, milk and pepper.
In a buttered casserole dish, layer potatoes and onions. cover with sauce. Sprinkle with paprika and dot with butter.
Cover and bake 1 hour.

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