Herb Garlic Pinwheels
By Belinda
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Ingredients
- 2 flour tortillas
- 2 T cream cheese with herbs and garlic
- 1/4 lb deli lunch meat (roast beef, ham or turkey) thin sliced
- 1/4 cup chopped tomato
- 1/4 cup shredded lettuce
Details
Servings 4
Preparation
Step 1
Spread each tortilla with cream cheese. Place thinly sliced lunch meat over cheese. Top with tomato and lettuce. Tightly roll up each tortilla. cut into 1 inch slices. Can be made in advance and refrigerated.
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