Honey-lime marinated watermelon

By MelanieAnn

makes 8 servings

Ingredients

• 8 cups watermelon cubes
• 3 tbsp. fresh lime juice
• 3 tbsp. honey
• 1 1/2 tbsp. thinly sliced fresh mint

Preparation

Step 1

Place all ingredients in a large container and stir lightly to coat; cover and refrigerate until ready to serve. Best served within 1 hour.

Tip: When traveling, pack dressing (lime juice and honey) in a separate container and drizzle over melon just before serving.