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cindy1010

Lois's Country Crunch Bread

By

Bread Machine Magic

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Lois's Country Crunch Bread 0 Picture

Ingredients

  • 1-1/2 lb. LOAF:
  • 1-1/8 to 1-1/4 c. water
  • 1-1/2 t. salt
  • 1/2 T. butter or margarine
  • 1-1/2 t. sugar
  • 3 c. bread flour
  • 2 t. active dry yeast

Details

Preparation

Step 1

Place all ingredients in bread pan and press Start.

Crust: Medium
Optional Bake Cycles: French or Rapid Bake

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