- 5 mins
- 185 mins
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Ingredients
- 3 (15 ounce) cans whole kernel corn, drained
- 1 cup milk
- 1 Tablespoon granulated sugar
- 6 ounces cream cheese, cubed
- 1/2 stick (1/4 cup) salted butter
- salt and pepper, to taste
Preparation
Step 1
Instructions
Spray slow cooker with cooking spray. Pour corn, milk, sugar, cream cheese and butter into slow cooker. Cover with lid and cook on high heat for 3 hours.
Remove lid and stir to combine everything. Season with salt and pepper. Serve warm and enjoy!