Herbed Potatoe Soup

Herbed Potatoe Soup
Herbed Potatoe Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

5

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

5

servings

Ingredients

  • 2 medium potatoes, peeled and diced

  • 2 cups water

  • 1 large onion, chopped

  • 1/4 cup butter, cubed

  • 1/4 cup all-purpose flour

  • 1 teaspoon salt

  • 1/2 teaspoon dried thyme

  • 1/4 teaspoon dried rosemary, crushed

  • 1/4 teaspoon pepper

  • 1 1/2 cups milk

Directions

Place potatoes and water in a large saucepan; cook over medium heat until tender. Meanwhile, in another saucepan, saute onion butter until tender. Stir in the flour, salt, thyme, rosemary, and pepper. Gradually add milk. Bring to a boil; cook and stir for 2 minutes. Add potatoes with cooking liquid; heat through.

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