Saucy Chicken & Asparagus
By Nanadi-2
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 1/2 lb. fresh asparagus, halved
- 4 boneless chicken breast halves
- 2 tbsp. oil
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. chicken seasoning
- 1 can mushroom soup
- 1/2 c. mayonnaise
- 1 tsp. lemon juice
- 1 c. shredded cheddar cheese
Details
Preparation
Step 1
Preheat oven to 375 degrees.
Place asparagus in greased 9" dish.
In skillet, brown chicken in oil on both sides. Season with salt and pepper and chicken seasoning. Arrange chicken over asparagus.
In a bowl mix soup, mayonnaise and lemon juice; pour over chicken. Cover and bake for 40 minutes. Sprinkle with cheese. Let stand 5 minutes.
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