Quick and easy to make a frozen coffee at home. Add a little bit of coffee liquor to make it a dessert coffee!
- 1 cup ice
- 1/2 cup very strong black coffee
- 1 cup COOL WHIP whipped topping
- 1 shot coffee liqueur (optional)
Preparation time 10mins
Cooking time 10mins
Adapted from babble.com
Add all ingredients to blender and blend on high until smooth.
Serve topped with a dollop of COOL WHIP whipped topping.