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Lemon Herb Roasted Chicken

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Ingredients

  • 1 whole roasting chicken
  • 1/4 C onion (chopped)
  • 1T cooking oil
  • 2 T. lemon juice
  • 1 t. dried parsley
  • 1/2 t. dried thyme
  • 1/2 t. paprika
  • 1 Large zipper bag

Details

Preparation

Step 1

Place chicken bag. Combine remaining ingredients. Pour over chicken. Remove air, seal bag, and freeze.

Cooking: Oven - bake at 350 covered for 2 hrs. Baste chicken with juices periodically.
Slow Cooker - 4 - 6 hrs. on high, 6 - 8 hrs. on low. Baste chicken with juices periodically

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