Menu Enter a recipe name, ingredient, keyword...

Salad Croutons

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Salad Croutons 0 Picture

Ingredients

  • 1 * 1 tablespoon olive oil
  • 1 * 1 garlic clove, minced
  • 1 * 1 cup cubed day-old bread
  • * Pinch onion salt

Details

Servings 6

Preparation

Step 1

* Pour the oil into an 8-in. square baking pan; add garlic. Bake at 325° until garlic is lightly browned, about 3-4 minutes. Add bread and onion salt; stir to coat. Bake 10-12 minutes longer or until the bread is lightly browned, stirring frequently. Store in an airtight container. Yield: 6 (2-tablespoon) servings.


Nutrition Facts: 1 serving (2 tablespoons) equals 36 calories, 2 g fat (trace saturated fat), trace cholesterol, 50 mg sodium, 3 g carbohydrate, trace fiber, 1 g protein.

Review this recipe