Iced Teeccino Mocha Frappe

By mm_food4me

Ingredients

• o 1 cup brewed Teeccino, chilled - follow instructions for making Iced Teeccino
• o 2 oz chocolate syrup
• o 1 tbsp maple syrup, agave syrup, or your preferred non-caloric sweetener like Xylitol, Stevia, or Erythritol
• o 6 oz cold milk or non-dairy milk
• o 1 cup ice cubes

Preparation

Step 1

* Put all ingredients into a blender
* Blend on high until frothy and all ice is crushed
* Pour into 16 oz glass
* Top with whipped cream (opitional)
* Dust with cocoa powder