Orzo Pilaf with Mushrooms

By á-38518

Ingredients

• 2 Tbsp olive oil
• 1/2 il sliced fresh mushrooms
• 1 small onion, finely chopped
• 2 garlic cloves, minced
• 1 can (14 1/2 oz) chicken broth
• 1 cup uncooked orzo pasta
• 1/4 tsp salt
• 1/4 tsp pepper
• 2 Tbsp minced fresh parsley

Preparation

Step 1

Heat oil in a large saucepan
Saute mushrooms and onion in oil until tender
Add garlic, cook and stir 1 min longer
Add the broth, orzo, salt and pepper
Bring to a boil
Reduce heat, cover and simmer for 10-14 mins or until pasta is tender
Stir in parsley