Homemade Twinkies Recipe

By ctozzi

Ingredients

• For the Filling:
• 2 teaspoons hot water
• 1/4 teaspoon salt
• 1 (7-ounce) jar marshmallow creme (about 2 cups)
• 1/2 cup vegetable shortening
• 1/3 cup powdered sugar
• 1/2 teaspoon vanilla extract

Preparation

Step 1

Make the Filling: In a small bowl, stir together the hot water and salt until the sale has dissolved; set aside. In a large bowl, combine the marshmallow creme, shortening, powdered sugar and vanilla; beat on high speed until light and fluffy, scraping the sides of the bowl as needed. Add the salt solution and beat again on medium speed for 30 seconds to 1 minute, or until thoroughly combined.