PINEAPPLE CHEESE BALL

By

Family Favorites Pollocksville Fist Baptist Church Cookbook p. 3 (Dee Gray)

Ingredients

  • Directions:
  • 2 (8 oz) packages cream cheese, softened
  • 1/4 c. green pepper, chopped
  • 1/4 c. onion, chopped
  • dash salt
  • 1 small can pineapple, drained
  • chopped nuts
  • ●Combine above ingredients except nuts.
  • ●Shape into ball and roll in nuts.

Preparation

Step 1

●Refrigerate until solid.