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Spinach Casserole

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Ingredients

  • 2 pkgs. frozen chopped spinach
  • 1 can cream of mushroom, or chicken or celery soup
  • 1 c. shredded cheddar cheese
  • 1/2 can dried onions

Details

Preparation

Step 1

Cook and drain spinach, add soup and cheese. Place in greased 8x8 pan, put onions on top and bake @ 325 degrees for 20 min. Double for 9x13

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