Pound Cake
By á-38518
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Ingredients
- 1 cup butter, softened
- 2 cups sugar
- 1 pkg cream cheese, softened
- 1 tsp vanilla
- 6 eggs
- 2 cups flour
- 1 Tbsp baking powder
- 1 tsp salt
Details
Servings 12
Preparation
Step 1
Preheat oven to 350
Beat butter in large bowl with mixer on medium speed 1 min
Gradually add sugar, beating well
Beat an additional 5 min or until very light and fluffy
Add cream cheese and vanilla, beat 1 min
Add eggs one at a time, beating well
Combine flour, baking powder and slat
Add to butter mixture
Beat 1 min or until well blended
Pour batter into greased and floured 12 cup fluted tube pan of 10 in tube pan
Bake 1 hour
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