Chicken Modiga

Chicken Modiga
Chicken Modiga

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    boneless/skinless chicken breasts

  • Italian bread crumbs

  • 3/4

    cup butter

  • 3

    Tbsp flour

  • 1 1/2

    cup chicken stock

  • 3/4

    cup sliced mushrooms

  • juice of 1/2 lemon

  • 1/2

    cup dry white or blush wine

  • 8

    oz shredded provolone cheese

Directions

Cut each chicken breast into 3 strips Wet with water and dredge in the bread crumbs Bake at 350 for 20-30 mins or until done, set aside Melt butter in large skillet Mix flour in melted butter Add chicken stock and stir until thickened Add wine, lemon juice and mushrooms. Simmer for 5 minutes Lay ckn breast pieces in ckn stock mixture Cover with provolone cheese and cover pan Serve over wild rice

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