Mango Piña Colada Smoothie

By carol gorman

Ingredients

• 1 1 1 cup nonfat plain Greek yogurt
• 3/4 3/4 3/4 cup frozen pineapple
• 3/4 3/4 3/4 cup frozen mango
• 1/2 1/2 1/2 cup "lite" coconut milk (see Tip)
• Unsweetened coconut flakes for garnish

Preparation

Step 1

Combine yogurt, pineapple, mango and coconut milk in a blender. Puree until smooth. Garnish with coconut flakes, if desired.