- 4
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Ingredients
- 3 teaspoons baking powder
- 1 cup flour
- 1 medium egg
- 6 tablespoons cold water
- 1 tablespoon oil
- 1 teaspoon salt.
Preparation
Step 1
beat the egg well then add the six tablespoons of cold water, then the oil and salt and whisk together.
mix the baking powder and flour together.
Blend the two mixes into a smooth batter quickly. Drop into boiling stew and cover, continuing to boil for 15 to 20 minutes. Do Not uncover until time is up.