Amish Cinnamon Rolls

By Marilou

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Ingredients

Add:
2 Pkg Yeast
Dissolve in 1C WARM Water. Let Stand for 10 Mins.
1 1/2 - 2 C of "Amish Doughnut Mix" to Warm Water. Mix Together.

Details

Preparation

Step 1

Let Rise to about 3 Times the Size.

Roll out Dough to about 1/2" Thickness. Brush with Melted Butter, Sprinkle Brown Sugar & Cinnamon on Top of Butter.

Roll up & Slice about 1" Thickness.

Butter Pan & Place Close Together. Let Rise Again to 2 Times the Size.

Bake at 350 for 20 Mins.

Enjoy!
(Stutzman Family)