Dump Cake

By Cindy_Wicker

Ingredients

• 1 can (20 oz.) crushed pineapple, undrained
• 1 can (21 oz.) cherry pie filling
• 1 pkg. yellow cake mix
• 1 cup chopped nuts
• 1/2 cup butter, sliced thin

Preparation

Step 1

Preheat oven to 350 degrees. Grease 9 x 13 pan. Dump pineapple with juice into pan. Spread evenly. Dump in pie filling. Spread evenly. Sprinkle cake mix evenly over cherry layer. Sprinkle pecans over cake mix. Dot with butter. Bake at 350 degrees for 50 minutes or until top is lightly browned.