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Ingredients
- 4 cups milk
- 1 egg, beaten
- 1 package (3 oz) cook and serve vanilla pudding mix
- 1 cup uncooked instant rice
- 1/4 cup raisins
- 1/4 tsp cinnamon
- 1/8 tsp nutmeg
Details
Servings 8
Preparation
Step 1
In a saucepan, combine milk, egg and pudding mix. Add rice and raisins. Bring to a boil over medium heat, stirring constantly. Remove from heat; cool for 5 minutes, stirring twice. Pour into individual dessert dishes or a serving bowl. Serve immediately or cover with plastic wrap and refrigerate. Sprinkle with cinnamon and nutmeg just before serving.
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