Layered Mexican Bake

By á-3359

Dinner

Ingredients

• 1 lb. beef or chicken
• 11 chopped onion, 2-3 cloves garlic
• 1 chopped green pepper
• 2 tsp. chili pepper
• 1 1/2 cups salsa
• 2 cups frozen or fresh corn
• 3 lg. w.w. tortillias
• 1/2 cup sour cream
• 1 cup shredded Tex-Mex cheese

Details

Servings 4

Preparation

Step 1

Brown meat with onions and garlic and peppers...add chili pepper, cook and then add corn and salsa..simmer 5 mins.

spread bottom of square pan with 1 cup meat sauce, top with tortilla, 1/2 cup meat, sour cream, 1/4 cup cheese, cover with 1 tortilla, 1 cup meat sauce, 1/4 cup cheese, remaining tortilla and meat sauce. Cover with foli and bake 25 mins. and top with remaining cheese bake uncovered until cheese melts