Pineapple Stuffing Casserole
By ldijoe
This delicious pineapple and bread cube stuffing is the perfect side with ham. It'll definitely be on the spread this Christmas!
Rate this recipe
4.4/5
(8 Votes)
Ingredients
- 3 eggs
- 1 cup sugar
- 1/2 cup milk
- 1/2 cup butter softened
- 1 large can crushed undrained pineapple
- 4 cups soft bread cubes
Details
Servings 6
Preparation time 20mins
Cooking time 65mins
Preparation
Step 1
Cream butter and sugar together in mixing bowl.
Add eggs, then milk. Mix well.
Add pineapple. Fold in bread.
Pour into casserole, bake uncovered at 350°F oven.
Bake 40 to 45 minutes.
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