5/5
(1 Votes)
Ingredients
- 8 oz package Cream Cheese softened
- 7 oz can Tuna, drained
- 1 Tbsp dry sherry (white wine)
- 1 Tbsp lemon juice
- 1 tsp seasoned salt
- 1-1 1/2 tsp dill weed (I actually use at least double that amount)
- 1/8 tsp pepper
- 1/4 cup green pepper finely minced
Preparation
Step 1
Beat all together to blend well.
Very good if made ahead and allowed to sit before serving.
Very tasty spread on cracker or served with raw veges.