Baked Ziti

By á-2512

Ingredients

• 1 jar tomato sauce
• 1 1/2 C. water
• 1 container 15 oz. ricotta cheese
• 2 C. shredded mozzarella cheese
• 1/4 C. grated Parmesan cheese
• 8 oz. uncooked ziti pasta

Details

Servings 4
Preparation time 5mins
Cooking time 6mins

Preparation

Step 1

1. Measure water, mozzarella and ziti
2. Combine tomato sauce and water in a large bowl. Stir in ricotta cheese, Parmesan cheese, and 1 C. of the mozzarella. Then stir in the uncooked ziti.
3. Evenly spoon ziti mixture into 13 X 9 inch baking dish. Cover tightly with aluminum foil and bake at 450 for 55 minutes.
4. Remove foil and sprinkle with remaining 1 C. mozzarella cheese.
5. Bake uncovered at 450 for an additional 5 min.
6. Let stand 10 min. before serving.