Adrianna's low carb Cole Slaw

Ingredients

Ingredients:
Adriana's Low Carb Coleslaw
1/2 small head of cabbage, finely chopped
1 small carrot shredded
1/4 cup mayonnaise
3 tbsp sour cream
1 tsp yellow mustard
2 tbsp heavy cream
1 1 to 1 tsp apple cider vinegar (I like it tangy, but you could add a tsp at a time to the sauce and see how you like it best)
1 1 2 1 tsp sweetener (I used a total of 2 drops of liquid Splenda)
Directions:
1. In a medium bowl mix the mayo, sour cream, mustard, apple cider vinegar, Splenda and heavy cream. (Some celery seed would be nice in here too but I didn't have any)
2. Taste the sauce and see if it's sweet enough or tangy enough for you.
3. Add the shredded cabbage and carrot and mix.
4. Chill before serving

done