Meatballs-Cranberry & Chili Sauce

By beach cook

Ingredients

• Meatballs:
• 1 lb. hamburger
• 3/4 C. evaporated milk
• 1 pkg. onion beef soup mix
• Sauce:
• 1 can jellied cranberry sauce
• 1 bottle chili sauce

Preparation

Step 1

Mix hamburger meat, evaporated milk and soup mix. Roll into balls (or scoop with a tablespoon). Place on baking pan and bake at 350 degrees for 20 min. Combine cranberry sauce and chili sauce in a sauce pan and heat until melted. Pour sauce over meatballs.

Place in Crockpot on Warm.

Self Serve.