Shot glass cookies

By Morganp9661

This is a Magandy Family favorite! Believe this one came from Aunt Nellie, Grandpa Magandy's sister.

Ingredients

• COOKIE:
• 1 cup butter, softened
• 1/3 cup cream
• 2 cups Flour
• FILLING:
• 1/4 cup butter, softened
• 3/4 cup confectioners sugar
• 1 egg yolk
• 1 teaspoon almond extract

Preparation

Step 1

COOKIE DOUGH:
Mix butter, cream and flour well. Roll in 3 parts, cut with shot glass. Drop tops in sugar, stick with fork. Bake 10 minutes at 350 degrees.

FILLING:
Mix all filling ingredients together, use food coloring for different colors.
Once cookies have cooled, spread filling on a cookie and sandwich with another cookie. Keep in a cool place or fridge.