Shot glass cookies
By Morganp9661
This is a Magandy Family favorite! Believe this one came from Aunt Nellie, Grandpa Magandy's sister.
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Ingredients
- COOKIE:
- 1 cup butter, softened
- 1/3 cup cream
- 2 cups Flour
- FILLING:
- 1/4 cup butter, softened
- 3/4 cup confectioners sugar
- 1 egg yolk
- 1 teaspoon almond extract
Details
Preparation
Step 1
COOKIE DOUGH:
Mix butter, cream and flour well. Roll in 3 parts, cut with shot glass. Drop tops in sugar, stick with fork. Bake 10 minutes at 350 degrees.
FILLING:
Mix all filling ingredients together, use food coloring for different colors.
Once cookies have cooled, spread filling on a cookie and sandwich with another cookie. Keep in a cool place or fridge.
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