Hash Brown Casserole

Hash Brown Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1 - 2 lb pkg frozen hash browns

  • 16 oz sour cream (or cottage cheese)

  • 1 can cream of chicken soup

  • 1 stick butter or margarine, cubed

  • ½ cup chopped onion

  • 2 cups grated cheddar cheese

Directions

Place potatoes in a greased 9 x 13 pan. Season with salt and pepper. Mix onions, sour cream and cream of chicken soup. Pour over potatoes; sprinkle with cheddar cheese and butter. Bake at 350 for 35 minutes.


Nutrition

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